Incorporation of garlic meal (Allium sativum) as natural additive to enhance performance, immunity, gonad and larval survival of Nile tilapia (Oreochromis niloticus) broodstock
A 60 dyes feeding trial was performed to detect the growth and production indices of broodstock Nile tilapia (Oreochromis niloticus), which fed 4 diets comprised different levels of garlic meal (0 , 1, 2 , and 3%). Four iso-protenic and iso-lipidic diets were formulated to be containing 30.25% CP and 19.25MJ/Kg diet and each diet was assimilated in three replicates. Sixteen broodstock fish with an (initial body weight=221.0±1.31g) were indiscriminately selected from the stock acclimatized fish and distributed through 12 circular cement pound 2m3 in equal number (n=4) as 3 female (♀):1 male (♂). The water quality values were in the optimal recommended ranges for this species, where dissolved oxygen (5.5±1.2 mg dL-1), temperature (26 ±1.5°C) and pH (7.8±0.5. The current results showed significant differences (p<0.05) in growth performance parameters, with the group fed 2% garlic powder diet, followed with 3%, 1% and control groups, respectively. Improved in feed using in terms of (FCR, PER and NPU%) were obtained with 2% garlic meal diet compared to the rest of diets. The fish immunological parameters represented a significance differences in total protein, glucose and lysozyme activity between tested diets. However, insignificance results wereevident in albumin values. The highest significance values (p<0.05) in total protein, glucose and lysozyme activity between tested diets were obtained with the group of fish fed 2% garlic powder. In the same manner, the highest productive performance from Relative fecundity, Absolute fecundity and Hatchability rate were recorded in 2% diet. The proximate composition of fish include Dry matter, Crude protein, Crude lipid and Ash % showed no significance different (P>0 .05) between different dietary levels of garlic powder. The present results indicated that dietary implication of 2% garlic powder improve growth performance, nutrient using, immune activity, productivity indices and larval rearing rate of Nile tilapia (O. niloticus) broodstock.
Mekawey, M. (2019). Incorporation of garlic meal (Allium sativum) as natural additive to enhance performance, immunity, gonad and larval survival of Nile tilapia (Oreochromis niloticus) broodstock. African Journal of Biological Sciences, 15(1), 117-135. doi: 10.21608/ajbs.2019.64005
MLA
Mekawey Mekawey. "Incorporation of garlic meal (Allium sativum) as natural additive to enhance performance, immunity, gonad and larval survival of Nile tilapia (Oreochromis niloticus) broodstock", African Journal of Biological Sciences, 15, 1, 2019, 117-135. doi: 10.21608/ajbs.2019.64005
HARVARD
Mekawey, M. (2019). 'Incorporation of garlic meal (Allium sativum) as natural additive to enhance performance, immunity, gonad and larval survival of Nile tilapia (Oreochromis niloticus) broodstock', African Journal of Biological Sciences, 15(1), pp. 117-135. doi: 10.21608/ajbs.2019.64005
VANCOUVER
Mekawey, M. Incorporation of garlic meal (Allium sativum) as natural additive to enhance performance, immunity, gonad and larval survival of Nile tilapia (Oreochromis niloticus) broodstock. African Journal of Biological Sciences, 2019; 15(1): 117-135. doi: 10.21608/ajbs.2019.64005